Hand Tossed Pizza

Pasta

Panko Crusted Ahi

Panko‎ crusted ahi, fried and sliced with a wasabi pesto aoili, balsamic reduction

Sliders

Homemade focaccia rolls, fresh ground chuck, dijonaise gouda cheese, sauteed onions, shoestring fries

Meatball Sliders

Homemade focaccia rolls, meatballs, mozzarella cheese, parmesan, spicy arrabiatta sauce, shoestring fries

Prosciutto Wrapped Prawns

With herb garlic butter, over sauteed spinach and linguini

Pesto Risotto Balls

Stuffed with mozzarella, served with marinara sauce

Two Bacon Wrapped Dayboat Scallops

With‎ apricot chutney and field greens

Grilled Marinated Vegetables

Green beans, zucchini, portobello mushrooms, eggplant with herbs and marinara sauce

Blackened Salmon Filet

With chardonnay cream sauce over fettuccini

Grilled Angus Filet Mignon

Topped with shitake mushroom chardonnay sauce, served with rosemary roasted potatoes

Oven Roasted Artichoke

With tarragon sour cream pesto aoili

BOWL of CLAMS and MUSSELS

Served with garlic bread and garlic butter dunk

Original Garlic Chips

A thin crust with mozzarella cheese and garlic butter

Pizza Skins

Pizza crust with mashed potatoes, bacon bits, mozzarella and cheddar cheese served with ranch dip and chives

Caprese Salad

vine-ripened tomatoes, fresh mozzarella, basil, extra virgin olive oil, balsamic reduction. (Seasonal)

Minestrone Soup

With housemade garlic grissini (vegetarian)

Creamy Tomato Soup

Topped‎ with fresh diced tomato and basil

Skirt Steak Salad

Marinated‎ skirt steak sliced over mixed greens, with balsamic vinaigrette, crispy onion strings, bleu cheese crumbles and roma tomatoes

Caesar Salad

Hearts of romaine, garlic grissini, grated parmesan and caesar dressing

Spring Salad

Mixed greens, feta cheese, dried cranberries and pinenuts, with cherry-hazelnut vinaigrette

Caramelized Apple Salad

With walnuts, bleu cheese, mixed greens and raspberry vinaigrette

Panko Crusted Ahi Salad

With baby spinach, wasabi pesto dressing, roasted red peppers, toasted macadamia nuts, sesame seeds and a balsamic soy reduction

Mixed Baby Greens

With bleu cheese, walnuts, balsamic vinaigrette

Spinach Salad

Feta and pinenuts, tossed with smoked pepper bacon and caramelized onion dressing

Grilled Portobello Mushroom

With baby spinach, roasted red peppers, feta, roma tomatoes and basil pesto aioli

Grilled Chicken Breast Salad

Smoked pepper bacon, calamata olives, roma tomatoes, onion, mixed greens, and honey mustard dressing

Turkey Breast Panini

On grilled sourdough with smoked gouda, roasted red peppers, smoked bacon, and pesto Aoili, served with fries

Grilled Salmon

With onion, tomato, romaine, lemon dill aioli, served with mixed greens salad with bleu cheese and walnuts

Cheeseburger

Ground‎ chuck with pepper jack cheese, roma tomatoes, red onion, mixed greens, and honey mustard dressing, served with fries

Grilled Portobello Mushroom

With basil pesto aioli, roasted red peppers, feta cheese, mixed greens and roma tomatoes, served with mixed greens salad with bleu cheese and walnuts

Filet Mignon

With dijonaise, tomato, crispy onion strings, served with fries

Grilled Chicken Breast

With pepper bacon, tomatoes, mixed greens, and honey mustard dressing, served with fries

Roasted Garlic and Chicken

With pepper jack cheese and cream sauce, served with fries

Artichoke and Spinach Ravioli

With‎ prosciutto, chicken, sundried tomato and sage in a lemon cream sauce

PENNE all' ARRABBIATA

Olive oil, garlic, bacon, tomatoes, red pepper flakes

Butternut Squash Ravioli

With browned butter sauce, balsamic reduction, pine nuts, dried cranberries, and candied pecans

Rainbow Tortellini

Mushrooms and bacon in a cream sauce

Fettuccine Con Pollo

Chicken breast, marinated artichoke hearts, and sundried tomatoes in a cream sauce

Spaghetti Pomodoro

Tomatoes, garlic, basil, and olive oil

Portobello Mushroom Raviolis

In a chianti tomato sauce with portobello mushrooms and vegetables

Cheese Ravioli with Red Sauce

Garlic, capers, and calamata olives

Cheese Ravioli with Cream Sauce

Smoked pepper bacon and sundried tomatoes

Penne with Italian Sausage

Spicy chianti tomato sauce, red onions and garlic

Linguini Pesto

basil, olive oil, garlic, parmesan and Romano cheese, topped with pinenuts, fresh tomatoes

Naughty Pasta

one‎ night peter was eating spaghetti with meat sauce and two meatballs on top, Jodie looks over and says,” That’s so naughty, I want that, but add fresh ricotta.” So that’s what we did and that’s what we called it.

Meat Lover's Lasagna

Sausage, prosciutto, ground beef, ricotta, mozzarella, parmesan, spinach, mushrooms, topped with marinara

Piccata

Breasts‎ of chicken or veal medallions sauteed with lemon, butter, capers, and artichoke hearts, flamed with white wine and served over fettuccine and garlic green beans

Scaloppine Alla Classico

Breasts of chicken or veal medallions sauteed with garlic, bacon, and mushrooms, flamed with marsala wine and served over fettuccine and garlic green beans

Parmigiana

Eggplant, veal medallions or chicken breasts, lightly breaded, baked with marinara and mozzarella, and served with spaghetti

Scampi Al Forno

Sauteed jumbo prawns with linguini and mixed vegetables in a garlic butter chardonnay sauce

Cioppino

Shrimp, clams, mussels, and salmon in a spicy tomato sauce with garlic bread

Seafood Risotto

Lemon risotto topped with halibut, salmon, shrimp, spinach, chardonnay-lobster sauce, and fresh tomatoes

Linguini Del Pescatore

Clams, mussels, shrimp, mushrooms, and spinach with a lemon wine butter sauce

Grilled Salmon Filet

With mustard dill cream sauce, zucchini and mashed potatoes

Parmesan Crusted Halibut

Chardonnay-cream sauce, with sautéed baby spinach, lemon risotto

Fresh Tomato and Fresh Basil

With roma tomato sauce

Una Grande Pollo

Chicken, prosciutto, tomato, crumbled bacon, chives mozzarella, ranch sauce

Strega Nonna

Extra thin crust, prosciutto, sausage, salami, basil mozzarella, red pepper flakes, spicy tomato sauce

Florentine

Marinated artichoke hearts, red onion, red and yellow peppers, mozzarella and basil pesto sauce

Capice

(Ka-peesh) salami, sausage, olives, cheddar cheese, mozzarella and spicy sauce

Stromboli

Italian sausage, pepperoni, salami, mushrooms

Premium Pepperoni

With spicy sauce

Harry's Bar

Sausage, mushrooms, gorgonzola, roasted red peppers, basil, mozzarella, roma tomato sauce

Ciao

Marinated artichoke hearts, roasted red peppers chicken, olives, tomato, mozzarella, pesto sauce

Scampi Gamberetti

Shrimp, tomato, basil, mozzarella, garlic butter (scampi gamberetti played for the cubs in 1952)

Pollo Alfredo

Grilled chicken, crumbled bacon, mushrooms, spinach mozzarella, alfredo sauce

Margherita

Fresh‎ mozzarella, tomato, basil, olive oil

Classico Combination

Sausage, pepperoni, red onion, mushrooms, red and yellow peppers, and spicy sauce

Classico Chocolate Cake

Rich and moist, layered with white chocolate ganache and chocolate ganache

Creme Brulee

Caramelized vanilla custard

Housemade Cheesecake

Prepared in the classic tradition with caramel

Tiramisu

Ladyfingers soaked in myer's rum and espresso, layered between sweetened mascarpone and sprinkled with chocolate shavings